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Queen Anne Inn Special Edition: 

Vol. 1 Fine Dinner Service at Queen Anne Inn

OUR CULINARY STAR

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Exquisite Taste

Corey Grothe, the new chef at Queen Anne Inn, is at Chatham for the first time, bringing the passion of French, Italian, and German cuisine, with a pinch of his original Southern touch.

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Chef Corey is originally from Alabama, taught in New Orleans, Louisiana.

He had spent time all around the US as well as in Europe. Now, Grothe is here to share everything he knows about food with people on Cape Cod.

 

Check Out the Huntsville Magazine piece on our Executive Chef. 

GALLERY AND CUSTOMER TESTIMONIALS OF THE PAST WEEK 

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"Delicious food, impeccable service. A truly memorable dining experience."

ELLE WILLSON

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"Exquisite flavors and impeccable presentation. A culinary journey worth savoring."

FRANK RODELLSTEIN

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"Queen Anne Inn exceeded all my expectations. Delectable Breakfast and Dinner."

WILLIAM ADAMS

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FOOD GALLERY

How It Unfolds

"The final presentation is a masterpiece, capturing the essence of the story I wish to tell through exquisite flavors and stunning visual appeal."

Chef Corey Grothe

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CONTACT US FOR RESERVATIONS

Get in Touch with the true Cape Cod Flavor

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